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Matcha GRAND CRU CULTIVAR series

Just like wine is produced from different varieties of vines, Japanese teas are also made from numerous varieties (or cultivars) of tea species. This diversity of terroirs, of tastes and flavors give a lot of depth to Japanese teas, which makes it a gourmet product, comparable to wine.

Matcha GRAND CRU CULTIVAR series

There are 4 products.

Showing 1-4 of 4 item(s)

Le Numero 4  - Grand-Cru Goko, Single Origin Cultivar

¥4,200

The very top of the OMACCHAYA range of teas, the rare grand-cru, one for epicureans. With a sweet and acid flavor, almost lemony, but also a flavor of hot chocolate which is only to be found in the top matchas. In the mouth it is a creamy tea, very airy, with a first hit full of delicacy. By warming it, this tea gives a lot of creamy velvety flavors. The umami is perfectly balanced.

Le Numero 5  - Grand-Cru Samidori, Single Origin Cultivar

¥4,900

The very top of the OMACCHAYA range of teas, a rare grand-cru, one for epicureans. With a sweet and acid flavor, almost lemony, but also a flavor of hot chocolate which is only to be found in the top matchas. In the mouth it is a creamy tea, very airy, with a first hit full of delicacy. By warming it, this tea gives a lot of creamy velvety flavors. The umami is perfectly balanced.